soy sauce, lemon, beef steak, red wine vinegar & anchovy paste recipes
1 recipes
Page 1
Flank Steak with Carrot Top Salsa Verde
midwestliving.com
Ingredients: beef steak, anchovy paste, soy sauce, lemon, red wine vinegar, shallot, extra virgin olive oil, honey, carrot, vegetable oil, dijon mustard, parsley, olive oil, capers, garlic, tarragon