soy sauce, lemon, vegetable oil, cumin & chickpea recipes
3 recipes
Page 1
Middle Eastern Crunch Salad
mondaymorningcookingclub.com.au
Ingredients: soy sauce, cumin, lemon, vegetable oil, chickpea, boneless skinless chicken thighs, pine nut, celery, paprika, brown rice, tahini, honey, parsley, olive oil, sunflower seeds, cinnamon, coriander powder, wild rice, cilantro, bell pepper, garlic, scallion, pomegranate
Buddha Bowl Meal Prep Recipe by Tasty
tasty.co
Ingredients: soy sauce, cumin, lemon, vegetable oil, chickpea, sesame seed, mixed greens, brown rice, garlic powder, sesame oil, ginger powder, broccoli, honey, carrot, sriracha, edamame, quinoa, avocado, pumpkin seeds, hummus, turmeric, sweet potato, chili flake, extra firm tofu
Middle Eastern Crunch Salad
myfoodbook.com.au
Ingredients: soy sauce, cumin, lemon, vegetable oil, chickpea, boneless skinless chicken thighs, pine nut, celery, paprika, brown rice, extra virgin olive oil, coriander, tahini, honey, parsley, olive oil, sunflower seeds, cinnamon, coriander powder, wild rice, bell pepper, garlic, scallion, pomegranate