soy sauce, parsley, thyme, vegetable broth & leek recipes
7 recipes
Page 1
Chunky Leek and Tomato Soup Recipe
cookingnook.com
Ingredients: soy sauce, parsley, leek, thyme, vegetable broth, honey, bay leaf, olive oil, tomato, onion, garlic
Top-Secret Vegan Stuffing for Thanksgiving
umamigirl.com
Ingredients: soy sauce, parsley, leek, thyme, vegetable broth, baguette, chestnut, celery, white wine, extra virgin olive oil, button mushroom, sage
Savoy cabbage and pasta stew
kitchenstories.com
Ingredients: soy sauce, parsley, leek, thyme, vegetable broth, sausage, pasta shell, celery, lemon, cabbage, carrot, parsley root, onion, canola oil
Tempeh and Wild Mushroom Fricassee
crecipe.com
Ingredients: soy sauce, parsley, leek, thyme, vegetable broth, flour, celery, lemon, white wine, portobello mushroom, shiitake mushroom, button mushroom, cooking spray, tempeh, garlic
Tempeh and Wild Mushroom Fricassee
myrecipes.com
Ingredients: soy sauce, parsley, leek, thyme, vegetable broth, flour, celery, lemon, white wine, portobello mushroom, shiitake mushroom, button mushroom, cooking spray, tempeh, garlic
Wild Rice & Mushroom Soup
savingdessert.com
Ingredients: soy sauce, parsley, leek, thyme, vegetable broth, heavy cream, flour, butter, white wine, olive oil, button mushroom, tomato paste, wild rice, porcini, garlic
Vegan Chicken Noodle Soup
connoisseurusveg.com
Ingredients: soy sauce, parsley, leek, thyme, vegetable broth, spiral pasta, celery, white wine, liquid smoke, carrot, white wine vinegar, bay leaf, olive oil, poultry seasoning, garlic, extra firm tofu