soy sauce, peanut butter, hoisin sauce, sriracha & cooked rice recipes
2 recipes
Page 1
Tofu Buddha Bowl with Thai Peanut Sauce
brandnewvegan.com
Ingredients: peanut butter, soy sauce, hoisin sauce, sriracha, cooked rice, rice wine vinegar, ginger powder, carrot, baby greens, mixed vegetable, chili-garlic paste, garlic, scallion, extra firm tofu
Rainbow Peanut Butter Stir-Fry
connoisseurusveg.com
Ingredients: peanut butter, soy sauce, hoisin sauce, sriracha, cooked rice, peanut oil, maple syrup, ginger root, rice wine vinegar, snow peas, carrot, bell pepper, roasted peanuts, garlic, scallion, extra firm tofu