soy sauce, rice wine vinegar, cornstarch, peanut oil & peppercorn recipes
4 recipes
Page 1
Thomasina Miers' recipe for Sichuan-fried tofu noodle soup
yummly.co.uk
Ingredients: peanut oil, soy sauce, peppercorn, rice wine vinegar, cornstarch, vermicelli, cabbage, ginger root, shiitake mushroom, mirin, chile pepper, garlic, scallion, extra firm tofu
Authentic Kung Pao Chicken
foodal.com
Ingredients: peanut oil, soy sauce, peppercorn, rice wine vinegar, cornstarch, boneless skinless chicken thighs, peanut, zucchini, ginger root, honey, cilantro, bell pepper, chile pepper, garlic, scallion
Chilli-fried tofu with egg-fried rice
bbc.co.uk
Ingredients: peanut oil, soy sauce, peppercorn, rice wine vinegar, cornstarch, cashew, ginger root, sesame oil, carrot, long-grain white rice, vegetable oil, egg, cilantro, tofu, chile pepper, sugar, scallion, chili flake
Kung Pao Chicken Wings
thewoksoflife.com
Ingredients: peanut oil, soy sauce, peppercorn, rice wine vinegar, cornstarch, chicken stock, chicken wings, peanut, flour, hoisin sauce, dark soy sauce, doubanjiang, ginger root, sesame oil, shaoxing wine, white pepper, cilantro, chile pepper, sugar, garlic, scallion, chili flake