soy sauce, sriracha, hoisin sauce, water chestnut & chard recipes
1 recipes
Page 1
Asian Chicken Chard Wraps
thekitchenpaper.com
Ingredients: soy sauce, hoisin sauce, chard, sriracha, water chestnut, ground chicken, fish sauce, sesame seed, ginger root, rice wine vinegar, toasted sesame oil, onion, garlic, scallion