soy sauce, sugar, shaoxing wine, ginger root & fermented black beans recipes

9 recipes

Page 1

Steamed Spareribs with Black Beans

kawalingpinoy.com

Ingredients: soy sauce, ginger root, shaoxing wine, fermented black beans, sugar, pork spare ribs, sesame oil, cornstarch, garlic, scallion

Black Bean Sauce

chinasichuanfood.com

Ingredients: soy sauce, ginger root, shaoxing wine, fermented black beans, sugar, shallot, vegetable oil, garlic, chili flake, chinese five spice

Chicken with Black Bean Sauce

pinterest.com.mx

Ingredients: soy sauce, ginger root, shaoxing wine, fermented black beans, sugar, chicken breast, vegetable oil, cornstarch, bell pepper, garlic, scallion

Instant Pot Chinese Spareribs with Black Bean Sauce

thisoldgal.com

Ingredients: soy sauce, ginger root, shaoxing wine, fermented black beans, sugar, sambal oelek, pork spare ribs, sesame oil, potato starch, white pepper, garlic, scallion

Black Bean Spare Ribs Rice (Pressure Cooker or Rice Cooker)

yummly.com

Ingredients: soy sauce, ginger root, shaoxing wine, fermented black beans, sugar, pork spare ribs, oyster sauce, frying oil, jasmine rice, cornstarch, chile pepper, garlic

Twice cooked fish

chinasichuanfood.com

Ingredients: soy sauce, ginger root, shaoxing wine, fermented black beans, sugar, fish fillets, doubanjiang, frying oil, cornstarch, bell pepper, garlic, scallion

Stir-Fried Clams in Black Bean Sauce

thewoksoflife.com

Ingredients: soy sauce, ginger root, shaoxing wine, fermented black beans, sugar, clam, sesame oil, vegetable oil, cornstarch, cilantro, bell pepper, garlic, scallion

Chicken With Black Bean Sauce

errenskitchen.com

Ingredients: soy sauce, ginger root, shaoxing wine, fermented black beans, sugar, chicken stock, boneless skinless chicken thighs, sesame oil, vegetable oil, cornstarch, bell pepper, onion, garlic, scallion

Braised Chicken Feet (Phoenix Claws) Recipe

seriouseats.com

Ingredients: soy sauce, ginger root, shaoxing wine, fermented black beans, sugar, chicken stock, chicken feet, oyster sauce, peanut oil, long hot pepper, bay leaf, clove, cinnamon, cornstarch, star anise, garlic, scallion