soy sauce, tofu, cornstarch, chicken stock & dumpling wrapper recipes
2 recipes
Page 1
Vegetarian Thai Steamed Dumplings with Shiitake Mushrooms
thespruceeats.com
Ingredients: chicken stock, soy sauce, dumpling wrapper, cornstarch, tofu, banana leaves, ginger root, sesame oil, shiitake mushroom, chili sauce, white pepper, cilantro, garlic, scallion
Veggie Jiao Zi (Chinese Dumpling) Soup
recipeland.com
Ingredients: chicken stock, soy sauce, dumpling wrapper, cornstarch, tofu, black fungus, ginger root, sesame oil, carrot, rice wine, button mushroom, cilantro, bell pepper, spinach, garlic, scallion, chili flake, water chestnut