soy sauce, tofu, ginger root, snow peas & napa cabbage recipes
2 recipes
Page 1
Nectar Of The Gods: How To Make Buddha’s Delight
foodrepublic.com
Ingredients: soy sauce, napa cabbage, ginger root, snow peas, tofu, oyster sauce, bean sprouts, brown sugar, sesame oil, carrot, vegetable oil, white pepper, button mushroom, cornstarch, canned water chestnut, vegetable broth, bamboo shoot
Buddha's Delight
vegetariantimes.com
Ingredients: soy sauce, napa cabbage, ginger root, snow peas, tofu, toasted sesame oil, shiitake mushroom, carrot, vegetable oil, canned baby corn, white pepper, glass noodles, sugar, garlic, scallion, vegetable broth, bamboo shoot, water chestnut