soy sauce, tofu, vegetable oil, carrot & brown rice recipes
6 recipes
Page 1
Vegetable-Tofu Fried Rice
eatsmarter.com
Ingredients: soy sauce, brown rice, carrot, vegetable oil, tofu, cashew, heavy cream, celery, parsley, curry, apple cider vinegar
Panang Curry with Tofu and Vegetables
allrecipes.com
Ingredients: soy sauce, brown rice, carrot, vegetable oil, tofu, fish sauce, kaffir lime leaves, broccoli, bell pepper, panang curry, coconut milk, sugar
Peanut-Broccoli Stir-fry
myrecipes.com
Ingredients: soy sauce, brown rice, carrot, vegetable oil, tofu, peanut butter, peanut, brown sugar, sweet chilli sauce, ginger root, toasted sesame oil, broccoli, cornstarch, lime, vegetable broth
Peanut-Broccoli Stir-fry
myrecipes.com
Ingredients: soy sauce, brown rice, carrot, vegetable oil, tofu, peanut butter, peanut, brown sugar, sweet chilli sauce, ginger root, toasted sesame oil, broccoli, cornstarch, lime, vegetable broth
Garden Vegetable Stir-fry with Tofu and Brown Rice
crecipe.com
Ingredients: soy sauce, brown rice, carrot, vegetable oil, tofu, oyster sauce, zucchini, rice wine vinegar, snow peas, toasted sesame oil, cornstarch, cilantro, bell pepper, onion, sugar, vegetable broth, chili flake, water chestnut
Red Thai Curry (vegan, gluten-free)
vegetariangastronomy.com
Ingredients: soy sauce, brown rice, carrot, vegetable oil, tofu, dark soy sauce, red curry, brown sugar, broccoli, baby bok choy, basil, button mushroom, bell pepper, mixed vegetable, onion, potato, coconut milk, baby corn