soy sauce, zucchini, cilantro & tofu recipes

10 recipes

Page 1

Stir Fried Tofu and Vegetables

eatsmarter.com

Ingredients: soy sauce, zucchini, cilantro, tofu, peanut oil, butter, snow peas, long-grain white rice, bell pepper, onion

Zucchini and tofu noodles with coriander pesto

womensweeklyfood.com.au

Ingredients: soy sauce, zucchini, cilantro, tofu, cashew, lemon, ginger root, jalapeno, olive oil, soba noodles, garlic, pattypan squash

Quinoa with Vegetables and Tofu

eatsmarter.com

Ingredients: soy sauce, zucchini, cilantro, tofu, cashew, lemon, sesame oil, parsley, olive oil, thyme, quinoa, garlic

Spicy Pork and Vegetable Tofu

allrecipes.com

Ingredients: soy sauce, zucchini, cilantro, tofu, ground pork, hoisin sauce, gochujang, ketchup, seasoned rice vinegar, ginger root, sesame oil, chile pepper, garlic, scallion

Low Carb Pad Thai Bowl

bowl-me-over.com

Ingredients: soy sauce, zucchini, cilantro, tofu, oyster sauce, peanut butter, peanut, bean sprouts, sesame oil, sriracha, button mushroom, bell pepper, onion, sugar, sweet potato

Grilled Asian Salad

besthealthmag.ca

Ingredients: soy sauce, zucchini, cilantro, tofu, red onion, orange, hot sauce, cucumber, sesame oil, ginger powder, olive oil, orange juice, bell pepper, watercress, asparagus

Spicy Pad Thai

theviewfromgreatisland.com

Ingredients: soy sauce, zucchini, cilantro, tofu, fish sauce, peanut, bean sprouts, brown sugar, ginger root, thai rice noodles, vegetable oil, egg, jalapeno, garlic, scallion, lime

Pad Thai Zucchini Noodles

ifoodreal.com

Ingredients: soy sauce, zucchini, cilantro, tofu, shrimp, fish sauce, peanut butter, peanut, bean sprouts, maple syrup, rice wine vinegar, egg, cooking spray, bell pepper, avocado oil, scallion, lime

Garden Vegetable Stir-fry with Tofu and Brown Rice

crecipe.com

Ingredients: soy sauce, zucchini, cilantro, tofu, oyster sauce, brown rice, rice wine vinegar, snow peas, toasted sesame oil, carrot, vegetable oil, cornstarch, bell pepper, onion, sugar, vegetable broth, chili flake, water chestnut

Thai Red Curry with Veggies & Crispy Tofu

thelastfoodblog.com

Ingredients: soy sauce, zucchini, cilantro, tofu, fish sauce, coconut oil, lemon, brown sugar, ginger root, toasted sesame oil, honey, grapeseed oil, coconut flake, green beans, bell pepper, onion, thai red curry paste, chile pepper, coconut milk, garlic, lime, white rice