spinach, butter, parsley, thyme & bread crumbs recipes

9 recipes

Page 1

Baked Fish Phyllo Parcels

magicskillet.com

Ingredients: bread crumbs, butter, parsley, spinach, thyme, hake, phyllo, olive oil, chile pepper, garlic

Veal Cutlets with Spinach and Penne Cream Sauce

boursin.com

Ingredients: bread crumbs, butter, parsley, spinach, thyme, veal cutlet, herb cream cheese, heavy cream, short-cut pasta, white wine, shallot, wholegrain mustard, olive oil

Butterflied Roast Turkey with Stuffing Recipe from Chef Neil Perry and Christmas Tips

grantourismotravels.com

Ingredients: bread crumbs, butter, parsley, spinach, thyme, whole turkey, chestnut, lemon, extra virgin olive oil, raisins, white pepper, egg, onion, garlic

Gamberoni alla Griglia

greatchefs.com

Ingredients: bread crumbs, butter, parsley, spinach, thyme, shrimp, worcestershire, lemon, white wine, shallot, tarragon vinegar, olive oil, onion, garlic

Butterflied roast turkey with chestnut, herb and bread stuffing

goodfood.com.au

Ingredients: bread crumbs, butter, parsley, spinach, thyme, whole turkey, chestnut, lemon, extra virgin olive oil, raisins, white pepper, egg, onion, garlic

Ricotta and Herb Ravioli

eatsmarter.com

Ingredients: bread crumbs, butter, parsley, spinach, thyme, parmesan, ricotta, pastry flour, lemon, dill, white wine, fresh mint, white pepper, egg, oregano

Italian Wedding Soup

laughingspatula.com

Ingredients: bread crumbs, butter, parsley, spinach, thyme, chicken broth, chicken sausage, parmesan, israeli couscous, rosemary, carrot, egg, olive oil, onion, garlic

Cod Croquettes, Sweet Red Pepper Gravy, and Mashed Potatoes with Spinach

foodnetwork.com

Ingredients: bread crumbs, butter, parsley, spinach, thyme, chicken stock, cod, flour, cream, celery, lemon, shallot, vegetable oil, egg, bell pepper, seafood seasoning, onion, potato, garlic

Scallops Bonne Femme and Spinach with Crispy Prosciutto

foodnetwork.com

Ingredients: bread crumbs, butter, parsley, spinach, thyme, scallop, chicken stock, prosciutto, flour, baguette, cream, white wine, shallot, hot sauce, extra virgin olive oil, basil, button mushroom, garlic, nutmeg