spinach, canned tomato, extra virgin olive oil & pecorino recipes
6 recipes
Page 1
Pasta with Spinach and Cannellini Beans Recipe
simpleitaliancooking.com
Ingredients: pecorino, extra virgin olive oil, spinach, canned tomato, chicken stock, linguine, cannellini beans, onion, garlic
Spinach and Prosciutto Stuffed Veal Rolls
italianfoodforever.com
Ingredients: pecorino, extra virgin olive oil, spinach, canned tomato, prosciutto, veal steak, basil, parsley, olive oil, oregano, onion, garlic
Thick Winter Vegetable Soup
justapinch.com
Ingredients: pecorino, extra virgin olive oil, spinach, canned tomato, tomato sauce, zucchini, bay leaf, kidney beans, chickpea, onion, potato, garlic, vegetable broth
Spinach Four Cheese Lasagna Roll Ups
cookingclassy.com
Ingredients: pecorino, extra virgin olive oil, spinach, canned tomato, ricotta, lasagna, asiago, mozzarella, basil, egg, parsley, tomato paste, onion, garlic
Classic Italian Vegetable Minestrone Soup
familystylefood.com
Ingredients: pecorino, extra virgin olive oil, spinach, canned tomato, ditalini, celery, fennel, cannellini beans, carrot, bay leaf, tomato paste, green beans, onion, garlic
Spicy Baked Macaroni
foodnetwork.com
Ingredients: pecorino, extra virgin olive oil, spinach, canned tomato, bread crumbs, parmesan, mozzarella, butter, macaroni, mixed mushrooms, onion, garlic, chili flake, nutmeg