spinach, canned tomato, parmesan, carrot, chili flake & green lentils recipes
2 recipes
Page 1
Vegan Bolognese - with lentils and quinoa
rachelcooks.com
Ingredients: parmesan, carrot, spinach, canned tomato, chili flake, green lentils, short-cut pasta, balsamic vinegar, extra virgin olive oil, basil, parsley, oregano, bell pepper, quinoa, onion, garlic
Vegan Bolognese
rachelcooks.com
Ingredients: parmesan, carrot, spinach, canned tomato, chili flake, green lentils, short-cut pasta, balsamic vinegar, extra virgin olive oil, basil, parsley, oregano, bell pepper, quinoa, onion, garlic