spinach, canned tomato, parmesan, mozzarella, carrot, onion powder, garlic, nutmeg, white wine & portobello mushroom recipes
10 recipes
Page 1
Mushroom Spinach Risotto
thecrumbykitchen.com
Ingredients: parmesan, white wine, portobello mushroom, spinach, garlic, chicken broth, butter, cracked pepper, risotto rice
Chicken in Creamy Mushroom Sauce
dishesdelish.com
Ingredients: parmesan, white wine, portobello mushroom, spinach, garlic, chicken broth, boneless skinless chicken thighs, almond milk, olive oil, tarragon
Garlic Butter Mushroom Risotto
pinchofyum.com
Ingredients: parmesan, white wine, portobello mushroom, spinach, garlic, butter, cracked pepper, lemon, risotto rice, vegetable broth
Parmesan Risotto Stuffed Portabellas
food.com
Ingredients: parmesan, mozzarella, white wine, portobello mushroom, carrot, spinach, garlic, celery, olive oil, onion, risotto rice, scallion, vegetable broth
Spinach and Cheese Stuffed Portobello Mushrooms
thetwobiteclub.com
Ingredients: parmesan, mozzarella, white wine, portobello mushroom, spinach, garlic, heavy cream, panko, cream cheese, sun dried tomato, olive oil, chili flake
Mushroom Tortellini Soup
radacutlery.com
Ingredients: parmesan, white wine, portobello mushroom, spinach, garlic, flour, milk, tortellini, extra virgin olive oil, thyme, onion, vegetable broth
Portobello Mushrooms Stuffed with Barley Risotto
purewow.com
Ingredients: parmesan, white wine, portobello mushroom, spinach, garlic, chicken broth, barley, butter, extra virgin olive oil, rosemary, parsley, thyme, onion
Seriously Stuffed Mushrooms
food.com
Ingredients: parmesan, white wine, portobello mushroom, spinach, garlic, chicken breast, sweet italian sausage, bread crumbs, tomato sauce, basil, olive oil, oregano, onion
Vegetarian Stuffed Portobello Mushrooms
thegardeningcook.com
Ingredients: parmesan, white wine, portobello mushroom, spinach, garlic, monterey jack, panko, sweet pepper, balsamic vinegar, shiitake mushroom, dijon mustard, olive oil, tomato, tarragon, scallion
Stone-ground Grits with Mushrooms and Sautéed Shrimp
tasteofthesouthmagazine.com
Ingredients: parmesan, white wine, portobello mushroom, spinach, garlic, chicken broth, shrimp, milk, butter, sun-dried tomatoes in oil, basil, olive oil, grits, thyme, chili flake, canned artichoke