spinach, canned tomato, parsley, carrot, garlic, basil & green lentils recipes
2 recipes
Page 1
Vegan Bolognese - with lentils and quinoa
rachelcooks.com
Ingredients: basil, carrot, parsley, spinach, canned tomato, garlic, green lentils, parmesan, short-cut pasta, balsamic vinegar, extra virgin olive oil, oregano, bell pepper, quinoa, onion, chili flake
Vegan Bolognese
rachelcooks.com
Ingredients: basil, carrot, parsley, spinach, canned tomato, garlic, green lentils, parmesan, short-cut pasta, balsamic vinegar, extra virgin olive oil, oregano, bell pepper, quinoa, onion, chili flake