spinach, canned tomato, parsley, zucchini, oregano, olive oil & bay leaf recipes
6 recipes
Page 1
Crockpot Paleo Minestrone Soup
ourpaleolife.com
Ingredients: zucchini, bay leaf, parsley, olive oil, oregano, spinach, canned tomato, ground pork sausage, celery, shallot, basil, carrot, sweet potato, garlic, vegetable broth, cayenne
Out of This World Keto Vegetable Soup
ketopots.com
Ingredients: zucchini, bay leaf, parsley, olive oil, oregano, spinach, canned tomato, chicken broth, celery, broccoli, carrot, bell pepper, onion, asparagus, garlic, chili flake
Vegetarian Crockpot Lasagna Soup
foodiecrush.com
Ingredients: zucchini, bay leaf, parsley, olive oil, oregano, spinach, canned tomato, ricotta, lasagna, mozzarella, basil, button mushroom, tomato paste, onion, garlic, vegetable broth, chili flake
Easy Homemade Crockpot Vegetable Soup
foodfaithfitness.com
Ingredients: zucchini, bay leaf, parsley, olive oil, oregano, spinach, canned tomato, chicken broth, cumin, celery, cauliflower, basil, carrot, butternut squash, tomato paste, bell pepper, garlic
Veggie Stuffed Shells
everydayeileen.com
Ingredients: zucchini, bay leaf, parsley, olive oil, oregano, spinach, canned tomato, parmesan, ricotta, mozzarella, pasta shell, shallot, basil, carrot, marinara sauce, egg, fennel seed, onion, garlic
Easy Instant Pot Minestrone Soup
sweetandsavorymeals.com
Ingredients: zucchini, bay leaf, parsley, olive oil, oregano, spinach, canned tomato, parmesan, macaroni, celery, rosemary, basil, carrot, kidney beans, tomato paste, black beans, green beans, thyme, onion, garlic, vegetable broth