spinach, canned tomato, red lentils, garlic & apple cider vinegar recipes
3 recipes
Page 1
Butternut Squash and Red Lentil Stew
eatingbirdfood.com
Ingredients: red lentils, apple cider vinegar, spinach, canned tomato, garlic, cumin, brown rice, olive oil, butternut squash, tomato paste, cinnamon, cilantro, chili powder, onion, coconut milk, turmeric, vegetable broth, cayenne
Vegetarian Slow Cooker Stew with Butternut Squash and Red Lentils
yummly.com
Ingredients: red lentils, apple cider vinegar, spinach, canned tomato, garlic, cumin, brown rice, olive oil, butternut squash, tomato paste, cinnamon, cilantro, chili powder, onion, coconut milk, turmeric, scallion, vegetable broth, cayenne
Vegetarian Slow Cooker Stew with Butternut Squash and Red Lentils
yummly.co.uk
Ingredients: red lentils, apple cider vinegar, spinach, canned tomato, garlic, cumin, brown rice, olive oil, butternut squash, tomato paste, cinnamon, cilantro, chili powder, onion, coconut milk, turmeric, scallion, vegetable broth, cayenne