spinach, extra virgin olive oil, garlic, bay leaf & parsley recipes
6 recipes
Page 1
Easy White Kidney Bean and Spinach Soup
shelovesbiscotti.com
Ingredients: extra virgin olive oil, bay leaf, parsley, spinach, garlic, pecorino, celery, lemon, cannellini beans, thyme, onion, potato, vegetable broth
Fakes (Greek Lentil Soup)
elenisaltas.com
Ingredients: extra virgin olive oil, bay leaf, parsley, spinach, garlic, celery, red wine vinegar, carrot, tomato paste, tomato, oregano, lentils, onion, vegetable broth
Easy Lentil Soup
hellolittlehome.com
Ingredients: extra virgin olive oil, bay leaf, parsley, spinach, garlic, cumin, celery, lemon, coriander, carrot, smoked paprika, lentils, onion, canned tomato, vegetable broth, chili flake
Spring pea soup
goodfood.com.au
Ingredients: extra virgin olive oil, bay leaf, parsley, spinach, garlic, chicken stock, sour cream, butter, horseradish, snap peas, peas, sorrel, leek, fennel seed, onion, potato
Beef Barley Soup
daringgourmet.com
Ingredients: extra virgin olive oil, bay leaf, parsley, spinach, garlic, beef stock, beef sirloin, barley, celery, red wine, carrot, button mushroom, tomato paste, oregano, thyme, onion
Spinach Lasagna With Mushroom Ragu
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, parsley, spinach, garlic, parmesan, ricotta, lasagna, asiago, mozzarella, celery, portobello mushroom, shiitake mushroom, carrot, egg, tomato paste, tomato, porcini, onion, nutmeg