spinach, milk, parmesan, nutmeg, gruyere & half and half recipes
2 recipes
Page 1
Spinach Artichoke Fondue Dip
selfproclaimedfoodie.com
Ingredients: parmesan, milk, gruyere, half and half, spinach, nutmeg, flour, mozzarella, artichoke, olive oil, garlic
Cheesy Spinach Artichoke Bites
selfproclaimedfoodie.com
Ingredients: parmesan, milk, gruyere, half and half, spinach, nutmeg, refrigerated crescent rolls, flour, mozzarella, olive oil, garlic, canned artichoke