spinach, parmesan, heavy cream, olive oil, milk, flour & tarragon recipes

2 recipes

Page 1

French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe

seriouseats.com

Ingredients: parmesan, heavy cream, flour, milk, olive oil, spinach, tarragon, ricotta, butter, goat cheese, pasta shell, shallot, zucchini, broccoli, egg, peas, mint, garlic, nutmeg

French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe

seriouseats.com

Ingredients: parmesan, heavy cream, flour, milk, olive oil, spinach, tarragon, ricotta, butter, goat cheese, pasta shell, shallot, zucchini, broccoli, egg, peas, mint, garlic, nutmeg