spinach, pesto & artichoke recipes
13 recipes
Page 1
Pesto Shrimp Hand Roll
whatsgabycooking.com
Ingredients: pesto, artichoke, spinach, shrimp, flour tortillas, sun dried tomato
Spinach Pasta Salad
pillsbury.com
Ingredients: pesto, artichoke, spinach, bow-tie pasta, red onion, carrot, tomato
Spinach Pasta Salad
quericavida.com
Ingredients: pesto, artichoke, spinach, bow-tie pasta, red onion, carrot, tomato
Spinach, Artichoke and Pesto Grilled Cheese Toastie
supperinthesuburbs.com
Ingredients: pesto, artichoke, spinach, bread, mozzarella, butter, olive oil
Toasted Tuscan Walnut Squares
quericavida.com
Ingredients: pesto, artichoke, spinach, walnut, mozzarella, pizza crust, feta, sun-dried tomatoes in oil
Grilled Spinach and Artichoke Pesto Pizza
simplesweetsavory.com
Ingredients: pesto, artichoke, spinach, cooked chicken, mozzarella, pita, garlic powder, basil, tomato
Spinach, Artichoke & Pesto Pizza
cento.com
Ingredients: pesto, artichoke, spinach, parmesan, flour, mozzarella, yeast, extra virgin olive oil, sugar
Pesto Ranch Pasta Bake
busymommymedia.com
Ingredients: pesto, artichoke, spinach, cooked chicken, pine nut, spaghetti, mozzarella, sun dried tomato, button mushroom, dry ranch seasoning
Artichoke Spinach Dip with Roasted Red Bell Peppers
foodnetwork.com
Ingredients: pesto, artichoke, spinach, parmesan, pita chips, cracked pepper, red onion, tortilla chips, mayonnaise, bell pepper
Spinach Artichoke Pesto Tortellini Soup
twopeasandtheirpod.com
Ingredients: pesto, artichoke, spinach, parmesan, tortellini, white beans, olive oil, onion, garlic, vegetable broth
Tuscan Artichoke & Spinach Strudel
tasteofhome.com
Ingredients: pesto, artichoke, spinach, walnut, parmesan, refrigerated crescent rolls, mozzarella, sun dried tomato, portobello mushroom, egg, chili flake
Primavera lasagne
olivemagazine.com
Ingredients: pesto, artichoke, spinach, parmesan, ricotta, lasagna, peas, olive oil, leek, asparagus, garlic, vegetable broth
Roasted Artichoke Salad
loveandlemons.com
Ingredients: pesto, artichoke, spinach, pine nut, farro, feta, lemon, mixed greens, extra virgin olive oil, dijon mustard, peas, chickpea, mint, garlic