squid, chile pepper, peanut oil & ginger root recipes
11 recipes
Page 1
Soy and chilli squid
womensweeklyfood.com.au
Ingredients: squid, peanut oil, ginger root, chile pepper, soy sauce, kecap manis, sesame oil, scallion
Stir-Fried Squid with Ginger, Scallions and Thai Basil
eatsmarter.com
Ingredients: squid, peanut oil, ginger root, chile pepper, fish sauce, soy sauce, thai basil, onion, garlic, scallion
Asian seafood skewers
womensweeklyfood.com.au
Ingredients: squid, peanut oil, ginger root, chile pepper, whitefish, fish sauce, mussel, cumin, lemongrass, cilantro, lime
Garlic and chilli seafood stir-fry
womensweeklyfood.com.au
Ingredients: squid, peanut oil, ginger root, chile pepper, prawns, octopus, shallot, shaoxing wine, sugar, garlic, scallion, chili flake
Prawn, calamari, asparagus and sesame stir-fry
womensweeklyfood.com.au
Ingredients: squid, peanut oil, ginger root, chile pepper, prawns, egg noodle, soy sauce, brown sugar, sesame oil, rice wine, onion, asparagus, garlic
Seafood Soup
eatsmarter.com
Ingredients: squid, peanut oil, ginger root, chile pepper, chicken broth, prawns, fish sauce, shrimp paste, oyster mushroom, red curry, kaffir lime leaves, coconut milk, garlic, lime
Stir-fried squid with black bean
gourmettraveller.com.au
Ingredients: squid, peanut oil, ginger root, chile pepper, chicken stock, dark soy sauce, potato flour, sesame oil, shaoxing wine, black beans, bell pepper, sugar, garlic, scallion, tangerine
Char kway teow
womensweeklyfood.com.au
Ingredients: squid, peanut oil, ginger root, chile pepper, whitefish, prawns, lap cheong, soy sauce, kecap manis, dark soy sauce, bean sprouts, egg, garlic, scallion, rice noodles
Lemongrass and chilli calamari with vege noodle salad
healthyfood.com
Ingredients: squid, peanut oil, ginger root, chile pepper, peanut, noodle, coconut sugar, lemongrass, napa cabbage, thai rice noodles, carrot, radish, cilantro, garlic, scallion, lime
Lemon chicken and blackbean squid with stir-fried rice
bbc.co.uk
Ingredients: squid, peanut oil, ginger root, chile pepper, chicken stock, chicken breast, soy sauce, lemon, sesame oil, honey, long-grain white rice, cornstarch, black beans, sherry, cilantro, mirin, garlic, scallion
Seafood and thai eggplant yellow curry
womensweeklyfood.com.au
Ingredients: squid, peanut oil, ginger root, chile pepper, whitefish, scallop, prawns, mussel, shrimp paste, fish stock, coconut sugar, lemongrass, kaffir lime leaves, curry, chinese eggplant, cilantro, thai chile pepper, onion, coconut milk, garlic, lime