squid, lime, chile pepper & octopus recipes
2 recipes
Page 1
Mixed seafood with crisp thai basil
womensweeklyfood.com.au
Ingredients: squid, octopus, chile pepper, lime, whitefish, prawns, fish sauce, oyster sauce, peanut oil, carrot, thai basil, bell pepper, garlic, scallion
Barbecued seafood with green mango salad
womensweeklyfood.com.au
Ingredients: squid, octopus, chile pepper, lime, prawns, fish sauce, peanut oil, mizuna, cherry tomato, coconut sugar, lemongrass, green mango, snow peas, vietnamese mint