sugar, apricot, cocoa, lemon balm, carrot, butter & creme fraiche recipes

3 recipes

Page 1

Pasta with Salmon and Lemon Balm Sauce

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Ingredients: creme fraiche, lemon balm, sugar, salmon, fish stock, linguine, lemon

Rhubarb Mousse

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Ingredients: creme fraiche, lemon balm, sugar, gelatin, heavy cream, chocolate, white wine, orange liqueur, cinnamon, vanilla sugar, rhubarb, confectioners’ sugar

Lemon Mousse with Mixed Berries

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Ingredients: creme fraiche, lemon balm, sugar, gelatin, heavy cream, yogurt, berry mix, lemon, raspberry liqueur, limoncello, blueberry, vanilla sugar, blackberry, raspberry