sugar, baking chocolate, dutch-process cocoa, mascarpone, olive oil, cumin, egg & thickened cream recipes
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Lemon polenta cakes with pistachio nuts and mascarpone
gourmettraveller.com.au
Ingredients: thickened cream, mascarpone, egg, olive oil, sugar, almond meal, pistachio, butter, lemon, sugar syrup, baking powder, polenta, vanilla