10 recipes
Page 1
Orange Crepes
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Pork Medallions with Rhubarb Compote
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Potato and Pear Fritters with Fruit Sauce
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Crepes with Pear-Orange Filling
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Lemon Cake with Marzipan
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Veal Schnitzel with Horseradish
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Buttermilk Pancakes with Blueberry Compote and Vanilla Ice Cream
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Puff Pastry Cups with Chicken Ragout
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Quark Dumplings with Berry Sauce
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Roast Goose with Baked Apples, Braised Red Cabbage and Potato Dumplings
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