sugar, bell pepper, canned tomato, bay leaf & lemon recipes
6 recipes
Page 1
Shrimp Creole Soup
cuisineathome.com
Ingredients: lemon, bay leaf, bell pepper, sugar, canned tomato, chicken broth, shrimp, worcestershire, bacon, flour, celery, hot sauce, thyme, onion, garlic, cayenne
Roast Lamb with Roast Potatoes
eatsmarter.com
Ingredients: lemon, bay leaf, bell pepper, sugar, canned tomato, leg of lamb, butter, cumin, extra virgin olive oil, coriander, rosemary, red wine, cinnamon, onion, chile pepper, potato, garlic, caraway
Chicken piperade with pilau rice
bbc.co.uk
Ingredients: lemon, bay leaf, bell pepper, sugar, canned tomato, chicken giblets, flour, white wine, long-grain white rice, espelette pepper, vegetable oil, parsley, olive oil, clove, tomato paste, cinnamon, sherry, onion, garlic
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, bay leaf, bell pepper, sugar, canned tomato, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, tomato sauce, shallot, hot sauce, red wine, parsley, tomato paste, thyme, onion, cooked rice, garlic
Greek baked giant beans – Gigantes
akispetretzikis.com
Ingredients: lemon, bay leaf, bell pepper, sugar, canned tomato, chicken broth, bread, feta, celery, gigantes, white wine, rosemary, carrot, parsley, olive oil, tomato paste, cinnamon, onion, garlic, scallion, chili flake
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: lemon, bay leaf, bell pepper, sugar, canned tomato, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, tomato sauce, shallot, hot sauce, red wine, parsley, tomato paste, thyme, onion, cooked rice, garlic