sugar, bell pepper, capers, basil & canned anchovy recipes
3 recipes
Page 1
Caponata (Italian Eggplant Relish)
cdkitchen.com
Ingredients: canned anchovy, basil, capers, bell pepper, sugar, pine nut, celery, red onion, eggplant, extra virgin olive oil, red wine vinegar, parsley, tomato, black olives, garlic
Angel Biscuits
kingarthurbaking.com
Ingredients: canned anchovy, basil, capers, bell pepper, sugar, milk, butter, chevre, unbleached all-purpose flour, yeast, cherry tomato, baking powder, shortening, olive oil, black olives, garlic
Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche
foodnetwork.com
Ingredients: canned anchovy, basil, capers, bell pepper, sugar, chicken stock, tuna steak, creme fraiche, lemon, balsamic vinegar, kalamata olives, eggplant, extra virgin olive oil, raisins, tomato, onion, garlic, chili flake