sugar, bell pepper, eggplant, capers & canned anchovy recipes

2 recipes

Page 1

Caponata (Italian Eggplant Relish)

cdkitchen.com

Ingredients: canned anchovy, eggplant, capers, bell pepper, sugar, pine nut, celery, red onion, extra virgin olive oil, red wine vinegar, basil, parsley, tomato, black olives, garlic

Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche

foodnetwork.com

Ingredients: canned anchovy, eggplant, capers, bell pepper, sugar, chicken stock, tuna steak, creme fraiche, lemon, balsamic vinegar, kalamata olives, extra virgin olive oil, basil, raisins, tomato, onion, garlic, chili flake