sugar, butter, pastry flour, whipped cream stabilizer, egg & fresh mint recipes
6 recipes
Page 1
Pear Cake
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Ingredients: butter, pastry flour, whipped cream stabilizer, fresh mint, egg, sugar, heavy cream, baking powder, vanilla sugar, pear, saffron, blackberry
Three-layer Strawberry and Cream Cake
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Ingredients: butter, pastry flour, whipped cream stabilizer, fresh mint, egg, sugar, almond, heavy cream, strawberry, lemon, baking powder, vanilla sugar, confectioners’ sugar, amaretto
Layered sponge cake with chocolate and cherries
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Ingredients: butter, pastry flour, whipped cream stabilizer, fresh mint, egg, sugar, heavy cream, chocolate, lemon, baking powder, cherry, chocolate-covered espresso bean, coffee, vanilla sugar, cornstarch, sour cherry, cocoa
Lemon Cake
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Ingredients: butter, pastry flour, whipped cream stabilizer, fresh mint, egg, sugar, almond, heavy cream, sour cream, white chocolate, strawberry, lemon, lemon extract, baking powder, vanilla sugar, cornstarch, whisky
Layered Cherry Sponge Cake with Chocolate Shavings
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Ingredients: butter, pastry flour, whipped cream stabilizer, fresh mint, egg, sugar, heavy cream, chocolate, lemon, baking powder, cherry, chocolate-covered espresso bean, coffee, vanilla sugar, cornstarch, sour cherry, cocoa
Christmas Ginger-Cream Cake
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Ingredients: butter, pastry flour, whipped cream stabilizer, fresh mint, egg, sugar, gelatin, heavy cream, quark, mascarpone, butter cookies, shredded coconut, lemon, candied ginger, orange, baking powder, ginger root, orange liqueur