sugar, cherry tomato, butter, olive oil & canned anchovy recipes
6 recipes
Page 1
Pizzette
eatwell.co.nz
Ingredients: canned anchovy, butter, cherry tomato, olive oil, sugar, milk, bread flour, yeast, extra virgin olive oil, basil, black olives, garlic
Make no-cook pasta Puttanesca with Christian
kitchenstories.com
Ingredients: canned anchovy, butter, cherry tomato, olive oil, sugar, spaghetti, green olives, marjoram, capers, tomato, chile pepper, garlic
Pasta with Burst Cherry Tomato Sauce and Fried Caper Crumbs
joanne-eatswellwithothers.com
Ingredients: canned anchovy, butter, cherry tomato, olive oil, sugar, short-cut pasta, ziti, panko, basil, parsley, capers, garlic, chili flake
Angel Biscuits
kingarthurbaking.com
Ingredients: canned anchovy, butter, cherry tomato, olive oil, sugar, milk, chevre, unbleached all-purpose flour, yeast, baking powder, shortening, basil, capers, black olives, bell pepper, garlic
Tuna-Stuffed Bread
lacucinaitaliana.com
Ingredients: canned anchovy, butter, cherry tomato, olive oil, sugar, canned tuna, cashew, ricotta, flour, milk, grana-padano, yeast, taggiasca olives, marjoram, egg, parsley, capers
Spicy, Meaty, Cheesy: The “Doojie” Burger
foodrepublic.com
Ingredients: canned anchovy, butter, cherry tomato, olive oil, sugar, ground beef, nduja, smoked cheese, white balsamic vinegar, basil, honey, champagne vinegar, potato bread, egg, parsley, oregano, mustard seed, onion, garlic