sugar, cornstarch, scallion, bell pepper, peanut oil & prawns recipes
1 recipes
Page 1
Seafood and vegetable tempura with lemon dipping sauce
womensweeklyfood.com.au
Ingredients: prawns, peanut oil, cornstarch, bell pepper, sugar, scallion, trout, flour, soy sauce, lemon, zucchini, rice wine vinegar, club soda, egg, onion, sweet potato