sugar, cumin, garam masala, chili powder, asafoetida & pigeon peas recipes
2 recipes
Page 1
Potato Stuffed Dal Dhokli Recipe
archanaskitchen.com
Ingredients: cumin, garam masala, chili powder, pigeon peas, sugar, asafoetida, peanut, whole-wheat flour, lemon, ginger root, coriander, bay leaf, jalapeno, clove, cinnamon, tomato, mustard seed, chile pepper, potato, curry leaves, turmeric, sunflower oil, jaggery
Baked Stuffed Baati With Churma And Panchratna Dal Recipe
archanaskitchen.com
Ingredients: cumin, garam masala, chili powder, pigeon peas, sugar, asafoetida, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, lemon, papad, chana dal, coriander, bay leaf, chickpea flour, peas, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, mustard seed, urad dal, chile pepper, curry leaves, turmeric, sunflower oil