sugar, garlic, olive oil, tomato, carrot & leek recipes
11 recipes
Page 1
Pasta with Vegetable Sauce
eatsmarter.com
Ingredients: carrot, olive oil, tomato, leek, sugar, garlic, parmesan, spaghetti, white wine, kohlrabi, thyme
Turbot with Tomato Sauce and Vegetables
eatsmarter.com
Ingredients: carrot, olive oil, tomato, leek, sugar, garlic, turbot, lemon, basil, white pepper, black olives, onion, nutmeg
Better For You Pasta, Barilla | Veggie Good Turkey Bolognese Recipe
courtneyssweets.com
Ingredients: carrot, olive oil, tomato, leek, sugar, garlic, ground turkey, worcestershire, cumin, celery, tomato sauce, basil, oregano, onion, canned tomato
Pasta With Mixed Vegetable Sauce
ticklingpalates.com
Ingredients: carrot, olive oil, tomato, leek, sugar, garlic, short-cut pasta, celery, parsley, jalapeno, pumpkin, vinegar, bell pepper, onion, chili flake
Kerryann’s hidden vegetable pasta sauce
jamieoliver.com
Ingredients: carrot, olive oil, tomato, leek, sugar, garlic, celery, zucchini, eggplant, bay leaf, tomato paste, oregano, onion, chestnut mushroom, vegetable broth
Spaghetti with mushroom sauce
akispetretzikis.com
Ingredients: carrot, olive oil, tomato, leek, sugar, garlic, spaghetti, white wine, bay leaf, button mushroom, tomato paste, thyme, onion, vegetable broth, chili flake
Eggplant timbales with roasted tomato sauce
womensweeklyfood.com.au
Ingredients: carrot, olive oil, tomato, leek, sugar, garlic, parmesan, somen noodles, cream, feta, zucchini, eggplant, red wine vinegar, egg, oregano
Spicy Beef Stew with Moroccan Spice Rub
allrecipes.com
Ingredients: carrot, olive oil, tomato, leek, sugar, garlic, beef stew meat, beef stock, lemon, rosemary, fresh mint, bay leaf, tomato paste, rosé wine, pumpkin, parsnip, onion, ras el hanout
Thomas Keller: BLT
gourmettraveller.com.au
Ingredients: carrot, olive oil, tomato, leek, sugar, garlic, pork belly, ghee, creme fraiche, brioche, white wine, shallot, extra virgin olive oil, black truffle, arugula, thyme, onion, chili flake, bouquet garni
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: carrot, olive oil, tomato, leek, sugar, garlic, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, artichoke, bay leaf, fennel seed, porcini, thyme, onion, mint
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: carrot, olive oil, tomato, leek, sugar, garlic, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, artichoke, bay leaf, fennel seed, porcini, thyme, onion, mint