sugar, gelatin, milk, thickened cream & rhubarb recipes
2 recipes
Page 1
Rhubarb, vanilla and gin trifle
gourmettraveller.com.au
Ingredients: gelatin, thickened cream, milk, rhubarb, sugar, self-raising flour, butter, white wine, orange, grenadine, vanilla, egg, cornstarch, gin
Rhubarb friand tart with tarragon crémeux and strawberry sorbet
gourmettraveller.com.au
Ingredients: gelatin, thickened cream, milk, rhubarb, sugar, almond meal, flour, butter, white couverture, strawberry, lemon, elderflower liqueur, golden syrup, vanilla, egg, confectioners’ sugar, tarragon, lime, glucose