sugar, ginger root, shaoxing wine & peanut recipes
10 recipes
Page 1
Hong Shao Kao Fu - Braised Wheat Gluten with Mushrooms
thewoksoflife.com
Ingredients: peanut, ginger root, shaoxing wine, sugar, soy sauce, dark soy sauce, black fungus, shiitake mushroom, vegetable oil, lily flowers
Braised Chicken Feet With Mushroom And Dried Cuttlefish
kuali.com
Ingredients: peanut, ginger root, shaoxing wine, sugar, cuttlefish, chicken stock, chicken feet, oyster sauce, soy sauce, potato flour, button mushroom
Kung Pao chicken
kitchenstories.com
Ingredients: peanut, ginger root, shaoxing wine, sugar, chicken breast, soy sauce, frying oil, cucumber, dried chilies, cornstarch, vinegar, bell pepper, garlic, scallion
Kung Pao Shrimp
kawalingpinoy.com
Ingredients: peanut, ginger root, shaoxing wine, sugar, shrimp, soy sauce, celery, rice wine vinegar, vegetable oil, cornstarch, bell pepper, chile pepper, garlic, chili oil
Kung pao chicken recipe
goodfood.com.au
Ingredients: peanut, ginger root, shaoxing wine, sugar, chicken stock, chicken thighs, peanut oil, flour, soy sauce, peppercorn, chile pepper, garlic, chili oil, scallion, white rice
Kung Pao Chicken Recipe - Chinese Restaurant Quality
thewoksoflife.com
Ingredients: peanut, ginger root, shaoxing wine, sugar, chicken breast, soy sauce, dark soy sauce, peppercorn, rice wine vinegar, vegetable oil, white pepper, cornstarch, chile pepper, garlic, scallion
Sichuan Kung Bao Chicken 宫保雞丁
sidechef.com
Ingredients: peanut, ginger root, shaoxing wine, sugar, chicken stock, chicken thighs, soy sauce, peppercorn, dried chilies, vegetable oil, potato starch, cornstarch, chili powder, garlic, chili oil, scallion, black vinegar
Kung Pao Cauliflower
greenbowl2soul.com
Ingredients: peanut, ginger root, shaoxing wine, sugar, bread crumbs, soy sauce, peppercorn, cauliflower, frying oil, rice wine vinegar, sesame oil, cornstarch, chili powder, chile pepper, garlic, scallion, chili flake
Kung Pao Chicken Wings
thewoksoflife.com
Ingredients: peanut, ginger root, shaoxing wine, sugar, chicken stock, chicken wings, peanut oil, flour, soy sauce, hoisin sauce, dark soy sauce, doubanjiang, peppercorn, rice wine vinegar, sesame oil, white pepper, cornstarch, cilantro, chile pepper, garlic, scallion, chili flake
Eight-treasure duck with pickles
gourmettraveller.com.au
Ingredients: peanut, ginger root, shaoxing wine, sugar, duck, lap cheong, dried shrimp, soy sauce, dark soy sauce, peppercorn, chrysanthemum leaves, black fungus, glutinous rice, cucumber, shiitake mushroom, vegetable oil, radish, tofu, canned water chestnut, garlic, chili oil, scallion, black vinegar