sugar, ground pork, chili oil & napa cabbage recipes
5 recipes
Page 1
The Best Japanese Pork and Cabbage Dumplings (Gyoza) Recipe
seriouseats.com
Ingredients: ground pork, napa cabbage, sugar, chili oil, soy sauce, dumpling wrapper, ginger root, rice wine vinegar, white pepper, garlic, scallion, canola oil
Jiaozi (Chinese Dumplings)
kirbiecravings.com
Ingredients: ground pork, napa cabbage, sugar, chili oil, oyster sauce, soy sauce, dumpling wrapper, ginger root, rice wine vinegar, sesame oil, white pepper, egg, garlic
Rose Dumplings
kirbiecravings.com
Ingredients: ground pork, napa cabbage, sugar, chili oil, oyster sauce, soy sauce, dumpling wrapper, frying oil, ginger root, rice wine vinegar, sesame oil, white pepper, egg, garlic
The Gyoza 餃子(ぎょうざ) Recipe
tasteasianfood.com
Ingredients: ground pork, napa cabbage, sugar, chili oil, oyster sauce, soy sauce, dumpling wrapper, cabbage, ginger root, rice wine vinegar, sesame oil, vegetable oil, white pepper, sake, garlic, scallion
Chinese Dandelion Dumplings
allrecipes.com
Ingredients: ground pork, napa cabbage, sugar, chili oil, soy sauce, hoisin sauce, dumpling wrapper, balsamic vinegar, bok choy, ginger root, sesame oil, dandelion greens, vegetable oil, white pepper, egg, garlic, scallion, bamboo shoot