sugar, heavy cream, milk, pastry flour, confectioners’ sugar & currant recipes
6 recipes
Page 1
Mixed Nut Cake with Honey
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Ingredients: heavy cream, milk, pastry flour, currant, confectioners’ sugar, sugar, chopped nuts, butter, lemon, honey, egg, kirsch
Souffle with Vanilla Custard and Berries
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Ingredients: heavy cream, milk, pastry flour, currant, confectioners’ sugar, sugar, butter, strawberry, vanilla, egg, vanilla sugar, cornstarch, mint
Marzipan Currant Cream Cake
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Ingredients: heavy cream, milk, pastry flour, currant, confectioners’ sugar, sugar, marzipan, quark, butter, lemon, yeast, fresh mint, egg, cornstarch
Pear Mousse with Almond Wafers
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Ingredients: heavy cream, milk, pastry flour, currant, confectioners’ sugar, sugar, gelatin, almond, butter, white wine, vanilla, egg, pear, mint
Berries and Cream Bars
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Ingredients: heavy cream, milk, pastry flour, currant, confectioners’ sugar, sugar, gelatin, mascarpone, butter, lemon, blueberry, canned peaches, egg, blackberry, raspberry
Chocolate Pudding with Mixed Berries
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Ingredients: heavy cream, milk, pastry flour, currant, confectioners’ sugar, sugar, hazelnut, bread crumbs, butter, chocolate, orange, orange liqueur, egg, dark chocolate, raspberry