sugar, heavy cream, pastry flour, lemon, cinnamon & whipped cream stabilizer recipes
5 recipes
Page 1
Spagatkrapfen (Austrian Doughnuts with Whipped Cream and Lingonberry Jam)
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Ingredients: heavy cream, pastry flour, lemon, whipped cream stabilizer, cinnamon, sugar, sour cream, butter, white wine, lingonberry jam, egg, vanilla sugar, confectioners’ sugar
Gooseberry Cream Cake
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Ingredients: heavy cream, pastry flour, lemon, whipped cream stabilizer, cinnamon, sugar, butter, baking powder, gooseberry, egg, champagne, vanilla sugar, cornstarch
Berry Cream Cakes
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Ingredients: heavy cream, pastry flour, lemon, whipped cream stabilizer, cinnamon, sugar, bread crumbs, butter, shredded coconut, baking powder, egg, vanilla sugar, cocoa, raspberry
Blackberry Cake
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Ingredients: heavy cream, pastry flour, lemon, whipped cream stabilizer, cinnamon, sugar, hazelnut, butter, baking powder, egg, vanilla sugar, cornstarch, confectioners’ sugar, mint, blackberry
Almond Cake
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Ingredients: heavy cream, pastry flour, lemon, whipped cream stabilizer, cinnamon, sugar, gelatin, marzipan, almond, pistachio, quark, butter, egg, vanilla sugar, confectioners’ sugar, amaretto