sugar, heavy cream, vanilla sugar, pastry flour & couverture chocolate recipes

11 recipes

Page 1

Sweet Biscuits with Hazelnut Cream

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Ingredients: heavy cream, couverture chocolate, pastry flour, vanilla sugar, sugar, hazelnut, baking powder, egg, confectioners’ sugar

Chocolate Espresso Cake

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Ingredients: heavy cream, couverture chocolate, pastry flour, vanilla sugar, sugar, gelatin, espresso, chocolate liqueur, egg, dark chocolate, cocoa

Chocolate Dome Cake

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Ingredients: heavy cream, couverture chocolate, pastry flour, vanilla sugar, sugar, apricot, egg, candy sprinkles, cornstarch, confectioners’ sugar, cocoa

2-layer Chocolate Cake

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Ingredients: heavy cream, couverture chocolate, pastry flour, vanilla sugar, sugar, butter, baking powder, rum, vanilla, egg, cocoa

Cheesecake with Chocolate and Caramel Sauce

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Ingredients: heavy cream, couverture chocolate, pastry flour, vanilla sugar, sugar, quark, butter, lemon, egg, confectioners’ sugar, cocoa, raspberry

Sachretorte (Austrian Chocolate and Apricot Jam Cake)

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Ingredients: heavy cream, couverture chocolate, pastry flour, vanilla sugar, sugar, almond, coconut oil, lemon extract, apricot jam, baking powder, vegetable oil, dark couverture chocolate, egg

Viennese Chocolate Cake

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Ingredients: heavy cream, couverture chocolate, pastry flour, vanilla sugar, sugar, almond meal, butter, apricot jam, honey, egg, dark chocolate, cocoa, palm oil

Cheese Chocolate Cake

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Ingredients: heavy cream, couverture chocolate, pastry flour, vanilla sugar, sugar, quark, butter, cream cheese, orange, dark couverture chocolate, vanilla, egg, cornstarch, cocoa

Chocolate Almond Cake

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Ingredients: heavy cream, couverture chocolate, pastry flour, vanilla sugar, sugar, gelatin, almond, quark, butter, lemon, orange, orange liqueur, vanilla, egg, orange juice, cocoa

Apricot Hazelnut Cake with Chocolate

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Ingredients: heavy cream, couverture chocolate, pastry flour, vanilla sugar, sugar, hazelnut, semolina flour, milk, butter, lemon balm, whipped cream stabilizer, apricot jam, baking powder, canned apricot, canned peaches, egg, cocoa

Pear Cream Cakes

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Ingredients: heavy cream, couverture chocolate, pastry flour, vanilla sugar, sugar, milk, coconut oil, whipped cream stabilizer, baking powder, pear brandy, egg, dark chocolate, pear juice, margarine, pear, cocoa, rum extract