sugar, jalapeno, tomato, lemon & sunflower oil recipes

7 recipes

Page 1

Jain Style Corn Palak Recipe

archanaskitchen.com

Ingredients: lemon, jalapeno, tomato, sugar, sunflower oil, cashew, cumin, spinach, garam masala, chili powder, sweet corn, fenugreek, asafoetida

Vegetable Oatmeal Poha with Peanuts, Coriander & Ginger Recipe

archanaskitchen.com

Ingredients: lemon, jalapeno, tomato, sugar, sunflower oil, poha, ginger root, coriander, carrot, rolled oats, peas, mustard seed, roasted peanuts, onion, turmeric

Butter Chicken With Tandoori Mayo Recipe

archanaskitchen.com

Ingredients: lemon, jalapeno, tomato, sugar, sunflower oil, chicken breast, butter, cream, curd, cumin, ginger root, coriander, tandoori mayonnaise, coriander powder, chili powder, onion, turmeric, garlic

Tomato pulao Recipe

archanaskitchen.com

Ingredients: lemon, jalapeno, tomato, sugar, sunflower oil, ghee, cumin, peppercorn, ginger root, coriander, long-grain white rice, bay leaf, clove, cinnamon, poppy seed, chili powder, onion, mint, turmeric, garlic

Traditional butter chicken

delicious.com.au

Ingredients: lemon, jalapeno, tomato, sugar, sunflower oil, chicken thighs, greek yogurt, butter, cream, cumin, hot paprika, ginger root, long-grain white rice, clove, tomato paste, cinnamon, garam masala, green cardamom, chile pepper, garlic, fenugreek, black cardamom

Potato Stuffed Dal Dhokli Recipe

archanaskitchen.com

Ingredients: lemon, jalapeno, tomato, sugar, sunflower oil, peanut, whole-wheat flour, cumin, ginger root, coriander, bay leaf, clove, cinnamon, mustard seed, garam masala, chili powder, pigeon peas, chile pepper, potato, curry leaves, turmeric, jaggery, asafoetida

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: lemon, jalapeno, tomato, sugar, sunflower oil, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, papad, chana dal, coriander, bay leaf, chickpea flour, peas, clove, cinnamon, coriander powder, fennel seed, mustard seed, garam masala, urad dal, chili powder, pigeon peas, chile pepper, curry leaves, turmeric, asafoetida