sugar, olive oil, canned tomato, garlic, bay leaf, parmesan & eggplant recipes
6 recipes
Page 1
Roast leg of lamb with aubergine parmigiana
deliciousmagazine.co.uk
Ingredients: parmesan, eggplant, bay leaf, olive oil, sugar, canned tomato, garlic, leg of lamb, mozzarella, rosemary, basil, carrot, onion, sunflower oil
Eggplant Parmigiana and Italian Meats Casserole
food.com
Ingredients: parmesan, eggplant, bay leaf, olive oil, sugar, canned tomato, garlic, ground beef, sweet italian sausage, mozzarella, basil, tomato paste, tomato, oregano
Eggplant Parmesan Casserole
emilybites.com
Ingredients: parmesan, eggplant, bay leaf, olive oil, sugar, canned tomato, garlic, mozzarella, sour cream, seasoned bread crumbs, cream cheese, tomato sauce, basil, egg, tomato paste, onion, italian seasoning
Moussaka (Greek Eggplant Casserole) with Greek Wine Pairing
yummly.com
Ingredients: parmesan, eggplant, bay leaf, olive oil, sugar, canned tomato, garlic, ground beef, milk, butter, unbleached all-purpose flour, red wine, egg, tomato paste, cinnamon, oregano, onion, potato, nutmeg
Greek Moussaka (Eggplant Casserole)
curiouscuisiniere.com
Ingredients: parmesan, eggplant, bay leaf, olive oil, sugar, canned tomato, garlic, ground beef, milk, butter, unbleached all-purpose flour, red wine, egg, tomato paste, cinnamon, oregano, onion, potato, nutmeg
Greek Moussaka (Eggplant Casserole)
curiouscuisiniere.com
Ingredients: parmesan, eggplant, bay leaf, olive oil, sugar, canned tomato, garlic, ground beef, milk, butter, unbleached all-purpose flour, red wine, egg, tomato paste, cinnamon, oregano, onion, potato, nutmeg