sugar, olive oil, canned tomato, tomato paste, nutmeg & eggplant recipes

9 recipes

Page 1

Cheesy eggplant bake

womensweeklyfood.com.au

Ingredients: eggplant, olive oil, tomato paste, sugar, canned tomato, nutmeg, ricotta, cheddar, oregano, onion, garlic

Vegan moussaka

akispetretzikis.com

Ingredients: eggplant, olive oil, tomato paste, sugar, canned tomato, nutmeg, celery, white wine, basil, soy milk, button mushroom, margarine, onion, potato, garlic

Authentic Greek Moussaka

akispetretzikis.com

Ingredients: eggplant, olive oil, tomato paste, sugar, canned tomato, nutmeg, ground beef, parmesan, flour, milk, butter, zucchini, egg, cinnamon, thyme, onion, potato, garlic

Classic moussaka

deliciousmagazine.co.uk

Ingredients: eggplant, olive oil, tomato paste, sugar, canned tomato, nutmeg, ground lamb, parmesan, flour, milk, butter, cumin, red wine, egg, cinnamon, oregano, onion, garlic

Moussaka (Greek Eggplant Casserole) with Greek Wine Pairing

yummly.com

Ingredients: eggplant, olive oil, tomato paste, sugar, canned tomato, nutmeg, ground beef, parmesan, milk, butter, unbleached all-purpose flour, red wine, bay leaf, egg, cinnamon, oregano, onion, potato, garlic

Greek Moussaka (Eggplant Casserole)

curiouscuisiniere.com

Ingredients: eggplant, olive oil, tomato paste, sugar, canned tomato, nutmeg, ground beef, parmesan, milk, butter, unbleached all-purpose flour, red wine, bay leaf, egg, cinnamon, oregano, onion, potato, garlic

Greek Moussaka (Eggplant Casserole)

curiouscuisiniere.com

Ingredients: eggplant, olive oil, tomato paste, sugar, canned tomato, nutmeg, ground beef, parmesan, milk, butter, unbleached all-purpose flour, red wine, bay leaf, egg, cinnamon, oregano, onion, potato, garlic

Bolognese Eggplant Stacks

thehungarybuddha.com

Ingredients: eggplant, olive oil, tomato paste, sugar, canned tomato, nutmeg, ground beef, pancetta, parmesan, ricotta, milk, celery, white wine, basil, carrot, parsley, oregano, onion, garlic, chili flake

To Cook Vegetable Lasagna

kawalingpinoyrecipe.com

Ingredients: eggplant, olive oil, tomato paste, sugar, canned tomato, nutmeg, parmesan, béchamel sauce, quick-melt cheese, flour, lasagna, milk, butter, celery, tomato sauce, zucchini, basil, carrot, button mushroom, oregano, spinach, thyme, onion, garlic