sugar, olive oil, sage, garlic & celery recipes

9 recipes

Page 1

Fresh herbed tomato sauce

chatelaine.com

Ingredients: celery, olive oil, sage, sugar, garlic, zucchini, basil, bay leaf, tomato paste, tomato, oregano, thyme, onion, chili flake

Pasta with Duck Sauce [ pappardelle al ragù d’anatra ]

thehappyfoodie.co.uk

Ingredients: celery, olive oil, sage, sugar, garlic, duck breast, chicken stock, parmesan, pappardelle, rosemary, red wine, carrot, bay leaf, tomato, onion

White Beans in Tomato Sauce with Chorizo ​​and Olives

eatsmarter.com

Ingredients: celery, olive oil, sage, sugar, garlic, chorizo, bay leaf, parsley, white beans, tomato paste, black olives, thyme, onion, canned tomato, vegetable broth

Red Beans and Rice

thefoodcharlatan.com

Ingredients: celery, olive oil, sage, sugar, garlic, ham hock, red beans, soup base, bay leaf, parsley, cajun seasoning, bell pepper, thyme, onion, cooked rice, cayenne

Sealed Roast Chicken

fearlessfresh.com

Ingredients: celery, olive oil, sage, sugar, garlic, chicken stock, chicken breast, kielbasa, flour, lemon, white wine, rosemary, carrot, thyme, sweet potato, cipollini onion

Homemade Cornbread Stuffing Recipe

bsugarmama.com

Ingredients: celery, olive oil, sage, sugar, garlic, chicken broth, turkey drippings, milk, butter, self-rising cornmeal, carrot, vegetable oil, egg, smoked paprika, bell pepper, onion

Lasagna Bolognese: the Original Recipe and the 6 Secrets to Perfectly Cook It

cookist.com

Ingredients: celery, olive oil, sage, sugar, garlic, ground beef, ground pork, flour, butter, cream, tomato sauce, white wine, carrot, bay leaf, egg, clove, onion

Turkey Pot Pie With Cornbread Crust

spoonacular.com

Ingredients: celery, olive oil, sage, sugar, garlic, chicken stock, whole turkey, flour, milk, cracked pepper, baking powder, carrot, cornmeal, egg, green beans, thyme, onion, canola oil

Italian Style Roast Beef with Lentils

eatsmarter.com

Ingredients: celery, olive oil, sage, sugar, garlic, roast beef, fresh mozzarella, sun-dried tomatoes in oil, balsamic vinegar, rosemary, basil, red wine, carrot, tomato, lentils, thyme, onion, vegetable broth