sugar, olive oil, tomato, heavy cream, oregano & potato recipes

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Fennel Seared Swordfish with Smoked Tomato Butter, Yukon Hash and Bottarga Citrus Salad

foodnetwork.com

Ingredients: heavy cream, olive oil, tomato, oregano, potato, sugar, bottarga, fish stock, swordfish, butter, mizuna, peppercorn, white wine, shallot, orange, fennel, chard, smoking wood, fennel seed, bell pepper, thyme, garlic