sugar, onion, red wine, butter, flour, bay leaf & nutmeg recipes
9 recipes
Page 1
French Onion Soup Recipe
ethnicspoon.com
Ingredients: flour, butter, red wine, bay leaf, onion, sugar, nutmeg, beef stock, baguette, gruyere, oregano, thyme, garlic, cognac
French Onion Soup
yummly.com
Ingredients: flour, butter, red wine, bay leaf, onion, sugar, nutmeg, beef stock, baguette, gruyere, oregano, thyme, garlic, cognac
French Chicken Stew
eatsmarter.com
Ingredients: flour, butter, red wine, bay leaf, onion, sugar, nutmeg, whole chicken, chicken stock, bacon, shallot, brandy, carrot, parsley, button mushroom, thyme, garlic
Holiday Sauces: Cranberry, Gravy, and Bread Sauce
eatsmarter.com
Ingredients: flour, butter, red wine, bay leaf, onion, sugar, nutmeg, turkey giblets, whole turkey, bread crumbs, milk, cream, peppercorn, cranberry, mace, clove, orange juice, thyme
Greek Moussaka
yummly.co.uk
Ingredients: flour, butter, red wine, bay leaf, onion, sugar, nutmeg, ground lamb, parmesan, milk, eggplant, red wine vinegar, egg, allspice, olive oil, cinnamon, tomato, oregano, potato, garlic
Pasticho (Venezuelan Lasagna)
tarasmulticulturaltable.com
Ingredients: flour, butter, red wine, bay leaf, onion, sugar, nutmeg, ground beef, worcestershire, parmesan, lasagna, milk, mozzarella, soy sauce, basil, canned whole tomato, olive oil, tomato paste, oregano, garlic
Greek pastitsio with ground turkey
akispetretzikis.com
Ingredients: flour, butter, red wine, bay leaf, onion, sugar, nutmeg, chicken broth, ground turkey, bucatini, milk, gruyere, feta, egg, parsley, olive oil, tomato paste, oregano, thyme, canned tomato, garlic
Greek Pastitsio - Akis' baked pasta
akispetretzikis.com
Ingredients: flour, butter, red wine, bay leaf, onion, sugar, nutmeg, ground beef, bucatini, milk, gruyere, feta, bouillon cube, egg, parsley, olive oil, tomato paste, cinnamon, thyme, canned tomato, garlic
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: flour, butter, red wine, bay leaf, onion, sugar, nutmeg, pancetta, veal shank, milk, grana-padano, celery, lemon, tomato sauce, rosemary, carrot, egg, parsley, sage, saffron, vegetable broth