sugar, rice wine vinegar, white pepper, garlic & chili oil recipes
6 recipes
Page 1
The Best Japanese Pork and Cabbage Dumplings (Gyoza) Recipe
seriouseats.com
Ingredients: rice wine vinegar, white pepper, sugar, garlic, chili oil, ground pork, soy sauce, dumpling wrapper, napa cabbage, ginger root, scallion, canola oil
Takeout Style Broccoli with Garlic Sauce
thewoksoflife.com
Ingredients: rice wine vinegar, white pepper, sugar, garlic, chili oil, soy sauce, dark soy sauce, sesame oil, shaoxing wine, broccoli, vegetable oil, cornstarch, vegetable broth
Jiaozi (Chinese Dumplings)
kirbiecravings.com
Ingredients: rice wine vinegar, white pepper, sugar, garlic, chili oil, oyster sauce, ground pork, soy sauce, dumpling wrapper, napa cabbage, ginger root, sesame oil, egg
Rose Dumplings
kirbiecravings.com
Ingredients: rice wine vinegar, white pepper, sugar, garlic, chili oil, oyster sauce, ground pork, soy sauce, dumpling wrapper, napa cabbage, frying oil, ginger root, sesame oil, egg
Eileen Yin-Fei Lo's General Tso's Chicken Recipe
seriouseats.com
Ingredients: rice wine vinegar, white pepper, sugar, garlic, chili oil, boneless skinless chicken thighs, peanut oil, hoisin sauce, dark soy sauce, ginger root, shaoxing wine, egg, cornstarch, chile pepper, scallion
The Gyoza 餃子(ぎょうざ) Recipe
tasteasianfood.com
Ingredients: rice wine vinegar, white pepper, sugar, garlic, chili oil, oyster sauce, ground pork, soy sauce, dumpling wrapper, napa cabbage, cabbage, ginger root, sesame oil, vegetable oil, sake, scallion