sugar, soy sauce, chicken stock, ginger root, black vinegar & chili oil recipes
7 recipes
Page 1
Bang Bang Chicken: The Authentic Sichuan Version
thewoksoflife.com
Ingredients: chicken stock, soy sauce, ginger root, sugar, chili oil, black vinegar, chicken breast, peppercorn, sesame seed, cucumber, sesame oil, scallion
Mouth-watering chicken (Kou Shui Ji, 口水鸡)
redhousespice.com
Ingredients: chicken stock, soy sauce, ginger root, sugar, chili oil, black vinegar, chicken leg, peanut, peppercorn, sesame seed, toasted sesame oil, rice wine, garlic, scallion
Beef Wonton
chinasichuanfood.com
Ingredients: chicken stock, soy sauce, ginger root, sugar, chili oil, black vinegar, ground beef, dumpling wrapper, peppercorn, sesame oil, white pepper, egg, garlic, scallion, chinese five spice
Braised pork fillet
womensweeklyfood.com.au
Ingredients: chicken stock, soy sauce, ginger root, sugar, chili oil, black vinegar, pork fillet, peanut oil, sesame oil, shaoxing wine, cinnamon, garlic, scallion, white rice, chinese five spice
Chinese soup dumplings (sheng jian bao)
olivemagazine.com
Ingredients: chicken stock, soy sauce, ginger root, sugar, chili oil, black vinegar, gelatin, ground pork, flour, sesame seed, sesame oil, shiitake mushroom, rice wine, cornstarch, garlic, scallion
Sichuan Kung Bao Chicken 宫保雞丁
sidechef.com
Ingredients: chicken stock, soy sauce, ginger root, sugar, chili oil, black vinegar, chicken thighs, peanut, peppercorn, dried chilies, shaoxing wine, vegetable oil, potato starch, cornstarch, chili powder, garlic, scallion
How To Make Braised Short Rib Dumplings
foodrepublic.com
Ingredients: chicken stock, soy sauce, ginger root, sugar, chili oil, black vinegar, beef short ribs, dumpling wrapper, peppercorn, asian pear, sesame oil, honey, vegetable oil, dijon mustard, star anise, onion, garlic, scallion