sugar, soy sauce, chicken stock, ginger root, rice wine vinegar & duck recipes
2 recipes
Page 1
Japanese-style duck with cabbage and daikon salad
womensweeklyfood.com.au
Ingredients: duck, chicken stock, soy sauce, ginger root, rice wine vinegar, sugar, teriyaki sauce, tamari, napa cabbage, brown sugar, white miso, shiitake mushroom, carrot, daikon, sake, mirin, chile pepper, garlic, scallion
Asian-style sticky duck with wild rice salad
eatout.co.za
Ingredients: duck, chicken stock, soy sauce, ginger root, rice wine vinegar, sugar, fish sauce, black rice, red onion, cucumber, honey, carrot, edamame, cilantro, mirin, mint, chile pepper, garlic, lime, craisins